Blueberry Pie | Wish Farms
Wish Farms showcases their blueberries in this pie recipe, give it a try!

Blueberry Pie

2 hours
1; 9-inch pie
intermediate

Recipe by Chef Emily Ellyn, more at EmilyEllyn.com

Ingredients

Blueberry Filling:

  • 3 pints fresh Wish Farms blueberries
  • 1/2 cup white granulated sugar
  • 1/4 cup all-purpose flour
  • 2 tablespoons cornstarch
  • 1/2 teaspoon ground cinnamon
  • 1/8- 1/4 teaspoon ground cardamom
  • 1/8 teaspoon ground nutmeg
  • 2 tablespoons lemon juice or substitute orange
  • 1 teaspoon lemon zest or substitute orange
  • 1 tablespoon cold unsalted butter, chopped

Pie Crust:

  • 2 1/2 cups all-purpose flour
  • 1 teaspoon fine ground salt
  • 1 tablespoon granulated white sugar
  • 1 cup (2 sticks) unsalted butter, chilled, and cut into 1 inch pieces
  • 1/4 to 1/2 cup ice water
  • Egg wash: 1 large egg beaten with 1 teaspoon water
  • Coarse sugar for sprinkling, optional

Directions

Blueberry Filling:

  • 3 pints fresh Wish Farms blueberries
  • 1/2 cup white granulated sugar
  • 1/4 cup all-purpose flour
  • 2 tablespoons cornstarch
  • 1/2 teaspoon ground cinnamon
  • 1/8- 1/4 teaspoon ground cardamom
  • 1/8 teaspoon ground nutmeg
  • 2 tablespoons lemon juice or substitute orange
  • 1 teaspoon lemon zest or substitute orange
  • 1 tablespoon cold unsalted butter, chopped

Pie Crust:

  • 2 1/2 cups all-purpose flour
  • 1 teaspoon fine ground salt
  • 1 tablespoon granulated white sugar
  • 1 cup (2 sticks) unsalted butter, chilled, and cut into 1 inch pieces
  • 1/4 to 1/2 cup ice water
  • Egg wash: 1 large egg beaten with 1 teaspoon water
  • Coarse sugar for sprinkling, optional