Ingredients
- 6 Fresh Wish Farms Strawberries, chopped
- 1/2 Ripe Banana, sliced
- 3 Medium Flour Tortillas
- 3-4 TBSP Hazelnut Spread
- 3-4 TBSP Marshmallow Fluff
- 1-2 TBSP Smooth Peanut Butter
- 1-2 TBSP Butter or non-stick spray
Directions
Chocolate | Banana | Strawberry
- Place your tortilla on a plate or flat cutting surface and make a single cut from the center of the tortilla to the edge
- Spread desired amount (we reccomend 1-2 TBSP) of hazelnut spread on one quarter of your tortilla
- Place a handful of banana slices on the next quarter of your tortilla
- Place a handful of chopped strawberries on the third quarter of your tortilla (you will have one quarter of your tortilla plain)
- Fold your tortilla into quarters
- Butter or spray a hot pan and press the folded tortilla on both sides until lightly browned
Peanut Butter | Fluff | Strawberry
- Place your tortilla on a plate or flat cutting surface and make a single cut from the center of the tortilla to the edge
- Spread desired amount (we reccomend 1-2 TBSP) of smooth peanut butter on one quarter of your tortilla
- Spread desired amount (we reccomend 1-2 TBSP) of marshmallow fluff on the next quarter of your tortilla
- Place a handful of chopped strawberries on the third quarter of your tortilla (you will have one quarter of your tortilla plain)
- Fold your tortilla into quarters
- Butter or spray a hot pan and press the folded tortilla on both sides until lightly browned
Fluff | Chocolate | Strawberry
- Place your tortilla on a plate or flat cutting surface and make a single cut from the center of the tortilla to the edge
- Spread desired amount (we reccomend 1-2 TBSP) of marshmallow fluff on one quarter of your tortilla
- Spread desired amount (we reccomend 1-2 TBSP) of hazelnut spread on the next quarter of your tortilla
- Place a handful of chopped strawberries on the third quarter of your tortilla (you will have one quarter of your tortilla plain)
- Fold your tortilla into quarters
- Butter or spray a hot pan and press the folded tortilla on both sides until lightly browned