Blackberry Ricotta Flatbread - Wish Farms
Blackberry Ricotta Flatbread

Blackberry Ricotta Flatbread

20 minutes
8
intermediate

Pizza is always better homemade. THIS pizza however; is the best. Sweet and Savory all in one. Try it today!

Ingredients

  • 1 (14 to 16-inch) unbaked pizza crust
  • 1 tablespoon olive oil
  • 1 6 ounce Wish Farms blackberries, halved
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded parmesan cheese
  • 1 cup ricotta cheese
  • 16-inch Pizza stone
  • Pizza cutter
  • 10 large basil leaves, sliced into strips
  • 2 tablespoons honey

Directions

  • Preheat a 14 to 16-inch pizza stone in an oven at 500 degrees.
  • Rub the olive oil over the pizza crust. Smash half of the blackberries and spread out over the crust.
  • Top oiled crust with mozzarella and parmesan cheese.
  • Scatter remaining blackberries over the pizza. Place spoonfuls of ricotta randomly over the pizza.
  • Bake on the pizza stone for 10 to 15 minutes, until cheese starts to brown. Scatter basil leaves over the pizza during the last few minutes of baking.
  • Remove from oven and slice into 8 large slices.

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