Breakfast in Bed: Strawberry Almond Butter Toast & Egg Muffins

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Who doesn’t love breakfast in bed on a lazy weekend! This healthy morning meal will get you up and moving for the day. The kids will love it too!

 
Strawberry & Almond Butter Toast

  • Toast a slice of your favorite bread
  • Generously spread on almond butter. We used a crunchy spread. Our favorite brand is All Natural Barney Butter. It is gluten free and peanut free.
  • Top with slices of fresh Wish Farms strawberries
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    Egg Muffin Ingredients:
    Serving: 12 muffins

  • Non stick spray
  • 10 eggs
  • 2 tbsp of milk
  • large handful of fresh spinach
  • 6 thin slices of turkey (or ham)
  • 1/4 cup shredded mozzarella cheese (or cheddar)
  • salt and pepper to taste
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    Instructions:

  • Pre-heat oven to 375
  • Spray muffin tins with non-stick spray
  • Chop spinach and turkey
  • Evenly sprinkle the ingredients into each of the muffin tins
  • With a fork, beat eggs, milk, salt and pepper in a large bowl
  • Using a large spoon scoop egg mixture into each of the muffin tins filling almost to the top
  • Sprinkle mozzarella cheese on top of each muffin
  • Bake for 20-23 minutes. Insert a tooth pick into the center of the muffin. If it comes out clean your muffins are ready!
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    Blog by Wish Farms